ASADOVA, B. Na-İZOKATYONLU TUZ ÇÖZÜMLERİNİN BUĞDAY BİTKİ TOHUMLARININ ÇİMLENME ÖZELLİKLERİ ÜZERİNE ETKİSİ. Euroasia Journal of Mathematics, Engineering, Natural & Medical Sciences, [S. l.], v. 7, n. 10, p. 14–17, 2020. DOI: 10.38065/euroasiaorg.186. Disponível em: https://euroasiajournal.org/index.php/ejas/article/view/68. Acesso em: 18 nis. 2024.